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  • This Relais & Châteaux property is home to two outdoor dining restaurants serving sustainable, locally grown farm-to-table fare: The Barn and The Terrace. Enjoy brunch or dinner on The Barn’s stone patio, surrounded by an abundance of greenery and climbing vines on the large pergola. The menu at this country bistro changes seasonally and features Read more...

    3. The Dutchess Biercafe

    Beer might be the shining star at Fishkill’s Belgian-inspired watering hole, but the burgers are just as stellar. Stop by during the lunchtime rush, when, for an Alexander Hamilton, you can dig into eight ounces of medium-rare beef with lettuce, heirloom tomato, pickles, and onions atop a brioche bun. That is, if you don’t devour Read more...
  • 4. J&J Gourmet