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Showing Restaurants 19-20 of 20
  • 19. Café Maya

    Savor favorites, including enchiladas de mole poblano and tacos de pescado. A mariachi band adds even more spice to the Mexican flavor on Friday and Saturday nights.
  • 20. Modern Taco

    The majority of the menu is gluten-free, including the tacos —chipotle shrimp, guajillo chicken, spice-rubbed steak — on hand-made, cooked-to-order tortillas. The wine list features all Spanish and South American bottles, as well as a must-try avocado margarita.