Featuring locally sourced classic fare by renowned Chef Dan Silverman. Traditional dishes such as Steak Au Poivre and elevated creative specials like our locally sourced Snowdance Farm Chicken. Fresh Vegetarian options and a seasonally focused menu. Stream side dining outside on our deck or in our sun room. Private events and party menus in our club room. At the entrance to Woodstock with parking on site. Full bar and classic cocktail list with focus on local craft beers. Jazz Brunch Saturday and Sunday. Thursdays Award Winning Fried Chicken and Half off bottles of wine. Check our website for updated events and specials.
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Photo by Sabrina Sucato
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