Showing Restaurants 1-3 of 3
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1. Manory’s
If the Hudson Valley loves anything, it’s apple cider donuts. Manory’s gets it, which is why it delivers that iconic cinnamon sugar flavor via one very creative French toast. Want even more spice and everything nice? Manory’s makes a cinnamon-packed rendition out of — you guessed it — cinnamon rolls as well. Dig Your Fork Read more... -
2. Nighthawks
When a farm-focused, nose-to-tail restaurant makes burgers the center of their lunch menu, you get gorgeous 75/25 ground beef patties from Highland Hollow Farm. The higher fat content results in a juicy, rich burger topped with melted house-made American cheese, house-made bread-and-butter pickles, and house-made special sauce — all stacked on a Prinzo’s Bakery sesame Read more...